Black Bear Bread Co. Seaside

Black Bear Bread Co. is a beloved bakery and cafe’ located in Seaside, renowned for its artisanal bread and baked goods. Founded with a commitment to quality and sustainability, the bakery prides itself on using locally sourced ingredients, organic flour, and traditional baking techniques. Customers flock to the charming spot not only for the delicious breads but also for the warm and inviting ambiance that reflects our South Walton coastal community.

The menu at Black Bear Bread Co. features a variety of options, including freshly baked bread, pastries, and a selection of breakfast and lunch items. The signature sourdough loaves, flaky croissants, and cozy breakfast sandwiches are particularly popular among locals and visitors. The cafe’ also offers gluten-free and vegan options, ensuring that there’s something for everyone. The focus on seasonal ingredients means that the menu evolves, reflecting the best flavors of the SoWal region throughout the year.

In addition to its delectable offerings, Black Bear Bread Co. serves as a gathering place for the Seaside community. The friendly staff creates a welcoming atmosphere where patrons can enjoy a cup of coffee while chatting with friends or relaxing with a book.

Owner/Restauranteur Dave Rauschkolb is well known for his successful family of restaurants under the Bud & Alley’s brand in Seaside – Bud & Alley’s, Pizza Bar & Taco Bar.

Both the Grayton Beach and Seaside locations remain open daily for breakfast, lunch, and fresh pastries. For menus and store hours, visit www.blackbearbreadco.com or call (850) 213-4528.