Farm & Fire

Farm & Fire, a favorite South Walton waterfront restaurant on the bay, offers a diverse menu and dining experience that is sure to please with incredible views and memorable sunsets.

Located on SoWal’s North Beach on the bay at the foot of the Hwy 331 Bridge South, Chef Jim Shirley’s establishment has spectacular sunset views of the Choctawhatchee Bay from the dining room and boat bar, outdoor seating area, and the intimate, cozy copper bar. Open daily for dinner, drinks, and weekend Brunch, Farm & Fire believes food is a universal language, and they speak it with enthusiasm!

Inspired by the unique meeting places found in every culture, the Farm & Fire menu changes often due to availability, freshness, and kitchen creativity. Choose from a variety of To Share items, including Tuna Poke and Charred Okra, then settle in with a Farm Features like their Gulf Redfish or Fresh Baked Pizza — gluten sensitive crust available. Grab a seat at the coveted sushi bar to enjoy a roll, nigiri and sashimi.

The rotating menu of seasonal items pair with a carefully curated selection of cocktails, craft beer, wine, sake, whiskeys, and more. Farm & Fire is upstairs, above North Beach Social on Hwy 331 at the bay bridge. Upstairs dining is open seven days a week for dinner and drinks. See menus, hours of operation and more at farmandfiresouthwalton.com.

Visit Chef Jim Shirley Enterprises to read about his group of South Walton restaurants, awards, cook books and more.