Duties and Responsibilities - Duties and responsibilities include making ice cream, ice cream maintenance and rotation, prepping ingredients, monitoring store and back stock inventory to ensure proper par levels are met. Clean & sanitize the equipment and area. Additional responsibilities will could include waffle cone making and ice cream delivery. You will also be responsible for the cleanliness and overall appearance of the production area. You must be comfortable with commercial cooking equipment and iPad technology.
Employment
We are excited to announce that we are now hiring Team Members, Shift Leaders, and Waffle Cone Bakers for seasonal and permanent positions at all locations. If you have a passion for artisan ice cream, candy, and chocolate and enjoy bringing others joy, this position is perfect for you! We’re...
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