Experienced Chef in need of full time work in Santa Rosa Beach. Has been at the French restaurant Atmosphere in Atlanta for the last four years and is relocating to the SRB area. Any leads would be helpful, thank you!
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Beach Fanatic
Here's a lead: [ame="http://www.sowal.com/bb/showthread.php?t=19498"]Sous Chef - SoWal Beaches Forum[/ame]
Not french, but maybe those pigs could be smoked en papillote
Not french, but maybe those pigs could be smoked en papillote
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